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Le kum kee, curry sauce
Le kum kee, curry sauce by Le Kum Kee provides 241 kcal per 100 g, with 17.2 g of sugars and 3.5 g of protein. That is 75% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: gluten, milk, molluscs, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 1/2 Tbsp (29 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 241 kcal | 70 kcal | 194 +24% | |
| Total fat | 15.5 g | 4.5 g | 6% | 12.8 +21% |
| Saturated fat | 5.2 g | 1.5 g | 8% | 2.4 +113% |
| Carbohydrates | 24.1 g | 7 g | 3% | 16.1 +49% |
| Total sugars | 17.2 g | 5 g | 9.8 +75% | |
| Dietary fiber | 3.4 g | 1 g | 4% | 2.4 +42% |
| Protein | 3.5 g | 1 g | 2% | 2.8 +22% |
| Salt | 10.4 g | 3 g | 5.9 +76% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, soybean oil, salt, white sugar, coconut powder, tomato paste, turmeric powder, cumin powder, garlic powder, coriander powder, onion powder, spices, soy sauce (water, soybean, salt, wheat, high fructose corn syrup), oyster extractives (oyster, water, salt), modified corn starch, caramel color, disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers, contains soybean, milk product, oyster
- Allergens
- GlutenMilkMolluscsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 1/2 Tbsp (29 g)
- Sold in
- United States
- Barcode
- 0078895610123
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le kum kee, curry sauce?
Le kum kee, curry sauce contains 241 kcal per 100 g and about 70 kcal per serving (1 1/2 Tbsp (29 g)).
How much sugar is in Le kum kee, curry sauce?
Le kum kee, curry sauce has 17.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Le kum kee, curry sauce healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le kum kee, curry sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Le kum kee, curry sauce contain?
According to the label data it contains: Gluten, Milk, Molluscs, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 6, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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