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Lauch-schinken RÖsti
Lauch-schinken RÖsti by Bofrost provides 167 kcal per 100 g, with 1 g of sugars and 3.4 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Rostis category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 167 kcal | 153 +9% |
| Total fat | 7.7 g | 6.8 +14% |
| Saturated fat | 3.9 g | 1.4 +179% |
| Carbohydrates | 19.7 g | 18.8 +5% |
| Total sugars | 1 g | 0.9 +6% |
| Added sugars | 1.6 g | 0.3 +400% |
| Protein | 3.4 g | 3.2 +6% |
| Salt | 1.1 g | 1 +13% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 113 Rostis products on Foodmetria.
Compared with other rostis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pomme de terre 63%, poireau 10%, oignon, huile de palme jambon cuit 5% (viande de porc, eau, sel nitrité (sel, conservateur (nitrite de sodium)), maltodextrine, dextrose, correcteur d'acidité (citrates de sodium)), amidon de pomme de terre, lard (viande de porc, sel de mer, épices (genévrier, poivre noir, ail, quatre-épices), dextrose, extraits d'épices (cardamome, coriandre), antioxydants (ascorbate de sodium, extrait de romarin), conservateurs (nitrite de sodium, nitrate de potassium, fumée)), sel iodé (sel, iodure de potassium), dextrose, oignons frits (oignons, huile de palme, farine de blé, sel), épices (poivre noir, ail).
Product details
- Sold in
- Belgium
- Barcode
- 0058769034286
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lauch-schinken RÖsti?
Lauch-schinken RÖsti contains 167 kcal per 100 g.
How much sugar is in Lauch-schinken RÖsti?
Lauch-schinken RÖsti has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lauch-schinken RÖsti healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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