Langue d'oiseau

by Sanabel 250 g in Dry pastas Barcode 6191519400796

Pâte à Soupe langue d'oiseau

Very good nutritional quality
Unprocessed or minimally processed

Langue d'oiseau by Sanabel provides 361 kcal per 100 g, with 0 g of sugars and 12.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dry pastas category and comes in a 250 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 361 kcal 349
Total fat 2 g 1.9
Saturated fat 0 g 0.4 −100%
Carbohydrates 72 g 69.2
Total sugars 0 g 2.9 −100%
Added sugars 0 g 0 −100%
Dietary fiber 3.4 g 3.8 −11%
Protein 12.5 g 12.4
Salt 0 g 0.2 −100%

Category average across 2162 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories higher 22%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 52%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% semoule de blé dur.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
250 g
Sold in
France
Barcode
6191519400796

Prices reported by shoppers

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Frequently asked questions

How many calories are in Langue d'oiseau?

Langue d'oiseau contains 361 kcal per 100 g.

How much sugar is in Langue d'oiseau?

Langue d'oiseau has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Langue d'oiseau healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Langue d'oiseau vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Langue d'oiseau contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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