Lahmacun

by Lekker & Anders in Diepvriespizza Barcode 4026279922252
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Ultra-processed food

Lahmacun by Lekker & Anders provides 293 kcal per 100 g, with 1.5 g of sugars and 8.2 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Diepvriespizza category. Contains: gluten.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
2.2 g · Moderate
Sugars
1.5 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 180.0g

Nutrient Per 100 g Per serving% DV*
Calories 293 kcal 527 kcal
Total fat 11 g 19.8 g 25%
Saturated fat 2.2 g 4 g 20%
Carbohydrates 40 g 72 g 26%
Total sugars 1.5 g 2.7 g
Added sugars 0 g 0 g 0%
Protein 8.2 g 14.8 g 30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

TARWEBLOEM, rundvlees 12%,, ui 10%, water, zonnebloemolie, tomaten 3%, tomatensap,, specerijen, tafelzout, gemengde paprika, blokjes (rode paprika, groene paprika), rundervet,, knoflook, kruiden, gist, bevochtigingsmiddel (glycerol),, antioxidant (ascorbinezuur), voedingszuur, (citroenzuur), verdikkingsmiddel (guarpitmeel).

May contain palm oilNot veganNot vegetarian
Allergens
Gluten

Additives 4

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
180.0g
Labels & certifications
Halal
Sold in
Germany
Barcode
4026279922252

Prices reported by shoppers

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Frequently asked questions

How many calories are in Lahmacun?

Lahmacun contains 293 kcal per 100 g and about 527 kcal per serving (180.0g).

How much sugar is in Lahmacun?

Lahmacun has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Lahmacun healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Lahmacun vegan?

Based on its ingredient list, it is not vegan.

What allergens does Lahmacun contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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