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La Mancha Rosado
La Mancha Rosado by Alnatura is listed in the Wines from Spain category. It is classified as NOVA 4 (ultra-processed food). It comes in a 750 g pack. Contains: sulphur dioxide and sulphites.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 75 Wines from Spain products on Foodmetria.
Ingredients
Bio Trauben, Kohlendioxid, Antioxidantien: SULFITE Enthält Sulfite
- Allergens
- Sulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 750 g
- Labels & certifications
- VegetarianOrganicEU OrganicVeganDE-ÖKO-039ES-ECO-002-CMThe Vegan SocietyBio Label GermanVEGAN SOCIETY VEGAN LOGO
- Sold in
- Germany, world
- Barcode
- 4104420225251
Prices reported by shoppers
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Frequently asked questions
Is La Mancha Rosado healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is La Mancha Rosado vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does La Mancha Rosado contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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