La Fondue Vegan

by new roots 500g in Cheese substitutes Barcode 7640182884437
Poor nutritional quality

La Fondue Vegan by new roots provides 280 kcal per 100 g, with 0.7 g of sugars and 5 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheese substitutes category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
24 g · High
Saturated fat
18 g · High
Sugars
0.7 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 280 kcal 292
Total fat 24 g 23.4
Saturated fat 18 g 14.3 +26%
Carbohydrates 7.7 g 15.6 −51%
Total sugars 0.7 g 0.9 −23%
Added sugars 0 g 0.2 −100%
Protein 5 g 4.5 +12%
Salt 1.1 g 1.8 −39%

Category average across 597 Cheese substitutes products on Foodmetria.

Compared with other cheese substitutes

Calories lower 44%
Sugars higher 31%
Salt lower 22%
Saturated fat higher 45%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Boisson de cajou fermentée 50% (eau, noix de cajou), vin blanc, graisse de coco, amidon, protéine de levure, extrait de levure, sel, ail, gomme de xanthane

VeganVegetarian

Product details

Quantity
500g
Labels & certifications
Fair tradeVegetarianNo glutenOrganicEU OrganicVeganCH-Bio-086Made in Swiss
Sold in
France, Germany
Barcode
7640182884437

Prices reported by shoppers

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Frequently asked questions

How many calories are in La Fondue Vegan?

La Fondue Vegan contains 280 kcal per 100 g.

How much sugar is in La Fondue Vegan?

La Fondue Vegan has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is La Fondue Vegan healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is La Fondue Vegan vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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