Kringle

by Racine Danish Kringles 50 g in Cakes Barcode 0045251002113
Bad nutritional quality
Ultra-processed food

Kringle by Racine Danish Kringles provides 812 kcal per 100 g, with 56 g of sugars and 8 g of protein. That is 76% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 50 g pack. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
44 g · High
Saturated fat
16 g · High
Sugars
56 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 812 kcal 406 kcal 389 +109%
Total fat 44 g 22 g 28% 18.1 +142%
Saturated fat 16 g 8 g 40% 7.4 +117%
Carbohydrates 96 g 48 g 17% 51.9 +85%
Total sugars 56 g 28 g 31.8 +76%
Dietary fiber 4 g 2 g 7% 1.8 +122%
Protein 8 g 4 g 8% 4.7 +69%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 1%
Sugars higher 2%
Salt lower 1%
Saturated fat higher 4%
Protein top 7%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WHEAT FLOUR, INTERESTERIFIED SOYBEAN OIL, BROWN SUGAR (SUGAR, MOLASSES, CANE SYRUP), SUGAR, PECANS, 2% OR LESS OF THE FOLLOWING: WATER, CORN SYRUP, EGGS, YEAST, SOY LECITHIN, SOY PROTEIN, SALT, DEXTROSE, CALCIUM CARBONATE, MALTODEXTRIN, MONO & DI-GLYCERID

Palm oil freeNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
50 g
Serving size
50g
Sold in
United States
Barcode
0045251002113

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kringle?

Kringle contains 812 kcal per 100 g and about 406 kcal per serving (50g).

How much sugar is in Kringle?

Kringle has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Kringle healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Kringle vegan?

Based on its ingredient list, it is not vegan.

What allergens does Kringle contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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