View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Kosher dill spears

by Mount Olive 64 Oz in Pickles Barcode 00939102

Not enough data to compute

1234

Ultra-processed food

Kosher dill spears by Mount Olive provides 0 kcal per 100 g. It is classified as NOVA 4 (ultra-processed food). It is listed in the Pickles category and comes in a 64 Oz pack.

Nutrient levels per 100 g

Salt

0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28g

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	0 kcal	0 kcal		80 −100%
Salt	0.7 g	0.2 g		2.5 −74%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 250 Pickles products on Foodmetria.

Compared with other pickles

Calories

lower 1%

Salt

lower 11%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE 40 servings per container (ARMING AGENT), SODIUM BENZOATE gsize 1 oz (28 g/ (PRESERVATIVEL NATURAL FLAVORS, about 1 spear) POLYSORBATE 80, AND YELLOW 5. rition Facts per serving ries 0 % Daily Value 0g 60mg bohydrate <tg 0% 11% 0% GLUTEN FREE REFRIGERATE

May contain palm oil

Additives 2

E102 - Tartrazine

Colour

E433 - Polyoxyethylene sorbitan monooleate

Emulsifier

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 64 Oz
Serving size: 28g
Labels & certifications: No glutenKosherCucumber vine
Sold in: United States
Barcode: 00939102

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Kosher dill spears?

Kosher dill spears contains 0 kcal per 100 g.

Is Kosher dill spears healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.