KoRo Plantebaserede pølser øko
KoRo Plantebaserede pølser øko by KoRo provides 237 kcal per 100 g, with 1.8 g of sugars and 25 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Dagligvarer category and comes in a 200 g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 237 kcal | 237 kcal | 265 −10% | |
| Total fat | 12 g | 12 g | 15% | 13 −7% |
| Saturated fat | 1.5 g | 1.5 g | 8% | 4.7 −68% |
| Carbohydrates | 5 g | 5 g | 2% | 32.3 −85% |
| Total sugars | 1.8 g | 1.8 g | 18.9 −90% | |
| Added sugars | 0 g | 0 g | 0% | 12 −100% |
| Protein | 25 g | 25 g | 50% | 8.2 +206% |
| Salt | 1.6 g | 1.6 g | 2.1 −22% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2038 Dagligvarer products on Foodmetria.
Compared with other dagligvarer
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vand, 24 % HVEDEGLUTEN (SEITAN)*, 18 % TOFU* (vand, SOJBØNNER*, stabilisator: calciumsulfat), solsikkeolie*, GYST* (gær*, HVEDEMEL*, salt), majsstivelse*, havsalt, krydderier*, SOJESØDE* (vand, SOJBØNNER*, HVEDE*, havsalt), fortykningsmiddel: xanthangummi, johannesbrødkernemel*,geleringsmiddel: carrageenan,æblecidereddike*, emulgator: SOJALECITHIN* * fra økologisk landbrug
- Allergens
- GlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 100 g
- Sold in
- Denmark
- Barcode
- 4255582808230
Prices reported by shoppers
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Frequently asked questions
How many calories are in KoRo Plantebaserede pølser øko?
KoRo Plantebaserede pølser øko contains 237 kcal per 100 g and about 237 kcal per serving (100 g).
How much sugar is in KoRo Plantebaserede pølser øko?
KoRo Plantebaserede pølser øko has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is KoRo Plantebaserede pølser øko healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does KoRo Plantebaserede pølser øko contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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