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Korean style sticky rice salad
Korean style sticky rice salad by Marks & Spencers provides 136 kcal per 100 g, with 6.6 g of sugars and 4.4 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Korean sticky rice salad category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (220 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 136 kcal | 299 kcal | |
| Total fat | 3.8 g | 8.4 g | 11% |
| Saturated fat | 0.5 g | 1.1 g | 6% |
| Carbohydrates | 20.4 g | 44.9 g | 16% |
| Total sugars | 6.6 g | 14.5 g | |
| Added sugars | 1.2 g | 2.6 g | 5% |
| Dietary fiber | 1.3 g | 2.9 g | 10% |
| Protein | 4.4 g | 9.7 g | 19% |
| Salt | 1 g | 2.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Cooked Brown Rice (30%) (Water Brown Rice) Cauliflower (17%) Edamame Soybeans (11%)- Sweet Chilli, Soy, Miso and Sesame Dressing (11%) Cooked Quinoa (Water Quinoa Seeds) Vinegar Infused Carrots (6%) (Carrots - Rice Vinegar - Sugar - Salt) - Sugar Rice Vinegar Spring Onions Water Coriander Red Chillies - Vegetable Oil (Sunflower/Rapeseed) Carlic Purée Salt Ginger Purée. Mirin Rice Wine - Cornflour - Soybeans Black Sesame Seeds Toasted Sesame Oil Sesame Seeds Dried Paprika Flakes - Rice - Stabiliser. Pectin Wheat (contains Gluten) Ground Cayenne Pepper Colour: Paprika Extract. SWEET CHILLI, SOY, MISO AND SESAME DRESSING contains Water Sugar Lime Juice Toasted Sesame Oil Soybeans Red Wine Vinegar Ginger Purée Salt Rice Red Chilli Purée - Carlic Purée Red Chillies Cornflour Dried Paprika Flakes Wheat (contains Gluten) Chilli Powder. Rapeseed Oil suitable de for nut allergy . . . . . ▼ . .
- Allergens
- GlutenSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (220 g)
- Sold in
- Ireland
- Barcode
- 29339808
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean style sticky rice salad?
Korean style sticky rice salad contains 136 kcal per 100 g and about 299 kcal per serving (1 portion (220 g)).
How much sugar is in Korean style sticky rice salad?
Korean style sticky rice salad has 6.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Korean style sticky rice salad healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Korean style sticky rice salad contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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