Nutrition report ready

Korean Noodles Flaming Kimchi Chicken

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Maggi product.

Nutri-Score C

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Korean Noodles Flaming Kimchi Chicken

by Maggi 78g in Pastas Barcode 8445292345941
Average nutritional quality

Korean Noodles Flaming Kimchi Chicken by Maggi provides 155 kcal per 100 g, with 2.8 g of sugars and 2.5 g of protein. Its Nutri-Score is C. It is listed in the Pastas category and comes in a 78g pack.

Nutrient levels per 100 g

Fat
7.2 g · Moderate
Saturated fat
0.6 g · Low
Sugars
2.8 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 228 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 155 kcal 353 kcal 324 −52%
Total fat 7.2 g 16.3 g 21% 3.2 +126%
Saturated fat 0.6 g 1.4 g 7% 0.9 −32%
Carbohydrates 19.4 g 44.2 g 16% 59.9 −68%
Total sugars 2.8 g 6.4 g 2.8
Dietary fiber 0.9 g 2.1 g 8% 4.1 −78%
Protein 2.5 g 5.8 g 12% 11.9 −79%
Salt 0.8 g 1.8 g 0.4 +82%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8874 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 6%
Sugars higher 49%
Salt higher 18%
Saturated fat higher 29%
Protein top 98%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
78g
Serving size
228 g
Sold in
Netherlands
Barcode
8445292345941

Prices reported by shoppers

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Frequently asked questions

How many calories are in Korean Noodles Flaming Kimchi Chicken?

Korean Noodles Flaming Kimchi Chicken contains 155 kcal per 100 g and about 353 kcal per serving (228 g).

How much sugar is in Korean Noodles Flaming Kimchi Chicken?

Korean Noodles Flaming Kimchi Chicken has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Korean Noodles Flaming Kimchi Chicken healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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