Konserve Kidneybohnen

by Beste Ernte 255g in Pflanzliche lebensmittel und getränke Barcode 4316268549141
Good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Konserve Kidneybohnen by Beste Ernte provides 108 kcal per 100 g, with 2 g of sugars and 7.3 g of protein. That is 72% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pflanzliche lebensmittel und getränke category and comes in a 255g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
2 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 108 kcal 240 −55%
Total fat 0.4 g 9.8 −96%
Saturated fat 0.1 g 2.3 −96%
Carbohydrates 15.2 g 29.9 −49%
Total sugars 2 g 7.1 −72%
Added sugars 11.3 g 2.5 +359%
Dietary fiber 6.5 g 5.2 +25%
Protein 7.3 g 6.1 +20%
Salt 0.5 g 1 −48%

Category average across 984 Pflanzliche lebensmittel und getränke products on Foodmetria.

Compared with other pflanzliche lebensmittel und getränke

Calories lower 38%
Sugars lower 38%
Salt higher 40%
Saturated fat lower 19%
Protein top 37%
Fiber top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kidney bohnen, Wasser, Zucker, Speisesalz, Modifizierte Stärke, Antioxidationsmittel: Ascorbinsäure

Palm oil free

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
255g
Sold in
Germany
Barcode
4316268549141

Prices reported by shoppers

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Frequently asked questions

How many calories are in Konserve Kidneybohnen?

Konserve Kidneybohnen contains 108 kcal per 100 g.

How much sugar is in Konserve Kidneybohnen?

Konserve Kidneybohnen has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Konserve Kidneybohnen healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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