Knepfle

by Thirion 250g in Pastas Barcode 3303070000510
Very good nutritional quality
Unprocessed or minimally processed

Knepfle by Thirion provides 361 kcal per 100 g, with 3 g of sugars and 13 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category and comes in a 250g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.8 g · Low
Sugars
3 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 361 kcal 324 +12%
Total fat 2.5 g 3.2 −21%
Saturated fat 0.8 g 0.9 −10%
Carbohydrates 70 g 59.9 +17%
Total sugars 3 g 2.8 +9%
Added sugars 0 g 0.2 −100%
Dietary fiber 3.3 g 4.1 −20%
Protein 13 g 11.9 +9%
Salt 0.1 g 0.4 −77%

Category average across 8867 Pastas products on Foodmetria.

Compared with other pastas

Calories higher 22%
Sugars higher 48%
Salt higher 35%
Saturated fat higher 27%
Protein top 28%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

semoule de _blé_ dur de qualité supérieure, _œufs_ «frais» 10 %

Palm oil freeNot veganVegetarian
Allergens
EggsGluten

Product details

Quantity
250g
Sold in
France
Barcode
3303070000510

Prices reported by shoppers

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Frequently asked questions

How many calories are in Knepfle?

Knepfle contains 361 kcal per 100 g.

How much sugar is in Knepfle?

Knepfle has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Knepfle healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Knepfle vegan?

Based on its ingredient list, it is not vegan.

What allergens does Knepfle contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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