Knepfle

by Schneider 400 g in Egg pastas Barcode 3052420300014
Average nutritional quality

Knepfle by Schneider provides 185 kcal per 100 g, with 0.4 g of sugars and 5.8 g of protein. That is 84% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Egg pastas category and comes in a 400 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
6.5 g · Moderate
Saturated fat
1 g · Low
Sugars
0.4 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 185 kcal 330 −44%
Total fat 6.5 g 3.5 +84%
Saturated fat 1 g 1.1 −11%
Carbohydrates 25 g 60.4 −59%
Total sugars 0.4 g 2.5 −84%
Added sugars 0 g 0 −100%
Protein 5.8 g 12.8 −55%
Salt 1.1 g 0.2 +356%

Category average across 315 Egg pastas products on Foodmetria.

Compared with other egg pastas

Calories lower 7%
Sugars lower 4%
Salt higher 9%
Saturated fat lower 41%
Protein top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé 50% Œufs frais 30% eau huile de tournesol vinaigre d'alcool sel épice

Allergens
Gluten

Product details

Quantity
400 g
Labels & certifications
Green DotTriman
Sold in
France
Barcode
3052420300014

Prices reported by shoppers

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Frequently asked questions

How many calories are in Knepfle?

Knepfle contains 185 kcal per 100 g.

How much sugar is in Knepfle?

Knepfle has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Knepfle healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Knepfle contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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