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King choc
King choc by Damhert provides 476 kcal per 100 g, with 20.8 g of sugars and 3 g of protein. That is 66% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sport en dieet category and comes in a 140g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 476 kcal | 378 +26% |
| Total fat | 18.9 g | 16.2 +17% |
| Saturated fat | 8.7 g | 8.3 +5% |
| Carbohydrates | 71.8 g | 40.3 +78% |
| Total sugars | 20.8 g | 12.5 +66% |
| Added sugars | 22.9 g | 11.4 +100% |
| Dietary fiber | 3.1 g | 5.8 −46% |
| Protein | 3 g | 19.7 −85% |
| Salt | 7 g | 2.6 +172% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 14 Sport en dieet products on Foodmetria.
Compared with other sport en dieet
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
cocoa cream (30%) (sugar, vegetable fat (palm), cocoa powder (14%), potato starch, brown cane sugar, flavouring, emulsifier (sunflower lecithin), rice flour, maize starch, sugar, vegetable fat (palm), maize flour, glucose syrup, inverted sugar syrup, vegetable oil (refined sunflower oil), raising agent (sodium hydrogencarbonate), thickener (xantan gum), flavouring, table salt, emulsifier (sunflower lecithin). Does not contain allergens! These biscuits are lactose free (<0,1g/100g)
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 140g
- Labels & certifications
- No glutenNo lactose
- Sold in
- France
- Barcode
- 5412158028679
Prices reported by shoppers
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Frequently asked questions
How many calories are in King choc?
King choc contains 476 kcal per 100 g.
How much sugar is in King choc?
King choc has 20.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is King choc healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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