Ketchup

by La Ferme Collonge in Ketchup Barcode 9911111141111
Not enough data to compute
Processed food
Green-Score
b
Environmental impact estimate

Ketchup by La Ferme Collonge is listed in the Ketchup category. It is classified as NOVA 3 (processed food). Contains: sulphur dioxide and sulphites.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 5.2 g 10.1 −49%

Category average across 1522 Ketchup products on Foodmetria.

Ingredients

Tomate - oignon - ail-vinaigre de vin (SULFITE)- sucre - sel - poivre

Palm oil free
Allergens
Sulphur dioxide and sulphites

Product details

Sold in
France
Barcode
9911111141111

Prices reported by shoppers

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Frequently asked questions

Is Ketchup healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Ketchup contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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