Kerriepoeder

by Plus 48 g in Curry powder Barcode 8718989873202
Not enough data to compute
Unprocessed or minimally processed
Green-Score
f
Environmental impact estimate

Kerriepoeder by Plus provides 354 kcal per 100 g, with 2 g of sugars and 15 g of protein. That is 66% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Curry powder category and comes in a 48 g pack. Contains: mustard, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
1.4 g · Low
Sugars
2 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 354 kcal 241 +47%
Total fat 14 g 8.8 +59%
Saturated fat 1.4 g 1.8 −21%
Carbohydrates 28 g 33.3 −16%
Total sugars 2 g 5.9 −66%
Dietary fiber 28 g 13.5 +108%
Protein 15 g 8.6 +75%
Salt 0.1 g 5.4 −98%

Category average across 130 Curry powder products on Foodmetria.

Compared with other curry powder

Calories higher 26%
Sugars lower 42%
Salt lower 19%
Saturated fat higher 42%
Protein top 16%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Korianderaad, kurkuma, MOSTERDZAAD, komijnzaad, fenegriek, zwarte peper, venkelzaad, knoflookpoeder (SULFIET) chilipoeder.

Palm oil free
Allergens
MustardSulphur dioxide and sulphites

Product details

Quantity
48 g
Sold in
Netherlands
Barcode
8718989873202

Prices reported by shoppers

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Frequently asked questions

How many calories are in Kerriepoeder?

Kerriepoeder contains 354 kcal per 100 g.

How much sugar is in Kerriepoeder?

Kerriepoeder has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Kerriepoeder healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Kerriepoeder contain?

According to the label data it contains: Mustard, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 5, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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