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Käse-Kerle
Käse-Kerle by Rasting provides 259 kcal per 100 g, with 0.6 g of sugars and 18 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 259 kcal |
| Total fat | 20 g |
| Saturated fat | 7 g |
| Carbohydrates | 1.8 g |
| Total sugars | 0.6 g |
| Added sugars | 0.2 g |
| Dietary fiber | 0 g |
| Protein | 18 g |
| Salt | 2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
77% Schweinefleisch, 9% Rindfleisch, 11% _Emmentaler_, Trinkwasser, Speisesalz. Gewürze, Würze, Dextrose, Glukosesirup, Zucker, Gewürzextrakte, Kaliumjodat, Antioxidationsmittel: E300, Antioxidationsmittel: E301. Stabilisator: E331, Stabilisator: E450, Konservierungsstoff: E250, Rinderkollagendarm. Rauch.
- Allergens
- Milk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Germany
- Barcode
- 4313712055470
Prices reported by shoppers
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Frequently asked questions
How many calories are in Käse-Kerle?
Käse-Kerle contains 259 kcal per 100 g.
How much sugar is in Käse-Kerle?
Käse-Kerle has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Käse-Kerle healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Käse-Kerle vegan?
Based on its ingredient list, it is not vegan.
What allergens does Käse-Kerle contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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