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Kartoffelpufferteig
Kartoffelpufferteig by HENGLEIN provides 85 kcal per 100 g, with 1.5 g of sugars and 1.9 g of protein. It comes in a 750g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 85 kcal |
| Total fat | 0.1 g |
| Saturated fat | 0.1 g |
| Carbohydrates | 18 g |
| Total sugars | 1.5 g |
| Added sugars | 0.1 g |
| Dietary fiber | 1.7 g |
| Protein | 1.9 g |
| Salt | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Speisekartoffeln 90%, Kartoffel - stärke, Trinkwasser, Speisesalz, Gewürze, Zwiebeln, Zucker, Konservierungsstoff: Kaliumsorbat, Säuerungsmittel: Citronensäure, Antioxidationsmittel: Natriummetabisulfit.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 750g
- Sold in
- France, Germany
- Barcode
- 4001163000155
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kartoffelpufferteig?
Kartoffelpufferteig contains 85 kcal per 100 g.
How much sugar is in Kartoffelpufferteig?
Kartoffelpufferteig has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated June 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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