Kale & Quinoa Burger
Kale & Quinoa Burger by Strong Roots provides 201 kcal per 100 g, with 1.9 g of sugars and 4.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 201 kcal |
| Total fat | 11.3 g |
| Saturated fat | 1.4 g |
| Carbohydrates | 19.5 g |
| Total sugars | 1.9 g |
| Added sugars | 0.4 g |
| Dietary fiber | 2.4 g |
| Protein | 4.2 g |
| Salt | 0.8 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Curty 1879 Quinoa 13%, water, Breading (SPELT FLOUR, Puffed quinoa, Sunflower 011, Salt, Yeast), Sunflower oil, Potatoes, Carrots, Roasted onions (Onions, Rapeseed oil), soy BEANS, Potato flakes, WHEAT FLOUR, Vegetable bouillon salt (Salt, Potassium iodate), Maltodextrin, Onion powder, Garlic powder, Spices, Rapeseed oil), SOY SAUCE (Water, salt, soy BEANS, WHEAT), Iodised salt (Salt, Potassium iodide), Sugar, Curry powder, Garlic powder, Ground ginger, Black pepper.
- Allergens
- GlutenSoybeans
Product details
- Sold in
- France
- Barcode
- 5391528180011
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kale & Quinoa Burger?
Kale & Quinoa Burger contains 201 kcal per 100 g.
How much sugar is in Kale & Quinoa Burger?
Kale & Quinoa Burger has 1.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kale & Quinoa Burger healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Kale & Quinoa Burger contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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