K-crispy Rice treat

by Assi 390g in Rice crackers Barcode 0081652109457

Rice treat

Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

K-crispy Rice treat by Assi is listed in the Rice crackers category. That is 375% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It comes in a 390g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
3.3 g · Moderate
Saturated fat
0 g · Low
Sugars
33.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 3.3 g 1 g 1% 11.3 −71%
Saturated fat 0 g 0 g 0% 3 −100%
Total sugars 33.3 g 10 g 7 +375%
Added sugars 33.3 g 10 g 20% 4.5 +641%
Dietary fiber 0 g 0 g 0% 2.3 −100%
Protein 10 g 3 g 6% 6.9 +44%
Salt 0 g 0 g 1.6 −98%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 224 Rice crackers products on Foodmetria.

Compared with other rice crackers

Sugars higher 2%
Salt lower 3%
Saturated fat lower 1%
Protein top 11%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

RICE, SUGAR, OLIGOSACCHARIDES WATER, MARGARINE(SOYBEANS, PALM STEARINOL OIL, PALM OIL)

Contains palm oil
Allergens
Soybeans
May contain traces
Gluten

Product details

Quantity
390g
Serving size
30g
Sold in
United States
Barcode
0081652109457

Prices reported by shoppers

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Frequently asked questions

How much sugar is in K-crispy Rice treat?

K-crispy Rice treat has 33.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is K-crispy Rice treat healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does K-crispy Rice treat contain?

According to the label data it contains: Soybeans. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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