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Jus naturel
Jus naturel by De Kruiden Company provides 33 kcal per 100 g, with 0.6 g of sugars and 0.8 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Meat-based sauces category and comes in a 5 x 29 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 33 kcal | 143 −77% |
| Total fat | 0.6 g | 8.6 −93% |
| Saturated fat | 0.5 g | 2.4 −79% |
| Carbohydrates | 6.1 g | 11.7 −48% |
| Total sugars | 0.6 g | 4.5 −87% |
| Dietary fiber | 0.5 g | 1.4 −63% |
| Protein | 0.8 g | 4.3 −81% |
| Salt | 1.2 g | 2 −39% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23 Meat-based sauces products on Foodmetria.
Compared with other meat-based sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tarwebloem, maïszetmeel, maltodextrine, zout, aroma (bevat gluten), plantaardig vet (palm, shea), gistextract, suiker, uien, kleurstof (sulfiet-ammoni - akkaramel), specerijen.
- Allergens
- Gluten
- May contain traces
- CeleryEggsMilkMustardSoybeans
Product details
- Quantity
- 5 x 29 g
- Labels & certifications
- NutriscoreNutriscore Grade C
- Sold in
- Netherlands
- Barcode
- 4065019015212
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jus naturel?
Jus naturel contains 33 kcal per 100 g.
How much sugar is in Jus naturel?
Jus naturel has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jus naturel healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Jus naturel contain?
According to the label data it contains: Gluten. It may also contain traces of celery, eggs, milk, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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