Junior Layer Cake

by Tasty Baking Company 85 g in Cakes Barcode 0025600086995
Bad nutritional quality
Processed food

Junior Layer Cake by Tasty Baking Company provides 471 kcal per 100 g, with 51.2 g of sugars and 4.2 g of protein. That is 61% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Cakes category and comes in a 85 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
16.6 g · Moderate
Saturated fat
4.9 g · Moderate
Sugars
51.2 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 85g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 471 kcal 400 kcal 389 +21%
Total fat 16.6 g 14.1 g 18% 18.1 −9%
Saturated fat 4.9 g 4.1 g 21% 7.4 −34%
Carbohydrates 76.1 g 64.7 g 24% 51.9 +47%
Total sugars 51.2 g 43.5 g 31.8 +61%
Dietary fiber 1.4 g 1.2 g 4% 1.8 −22%
Protein 4.2 g 3.5 g 7% 4.7 −12%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 8%
Sugars higher 4%
Salt lower 1%
Saturated fat lower 30%
Protein top 52%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, AND HYDROGENATED COTTONSEED OIL), NONFAT MILK, EGGS, EGG YOLKS, CORN SYRUP, HIGH FRUCTOSE CORN S

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Product details

Quantity
85 g
Serving size
85g
Sold in
United States
Barcode
0025600086995

Prices reported by shoppers

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Frequently asked questions

How many calories are in Junior Layer Cake?

Junior Layer Cake contains 471 kcal per 100 g and about 400 kcal per serving (85g).

How much sugar is in Junior Layer Cake?

Junior Layer Cake has 51.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Junior Layer Cake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Junior Layer Cake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Junior Layer Cake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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