Junge Erbsen

by Gut&Günstig 280g in Canned peas Barcode 4311596438914
Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Junge Erbsen by Gut&Günstig provides 81 kcal per 100 g, with 3.4 g of sugars and 5.5 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Canned peas category and comes in a 280g pack.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.1 g · Low
Sugars
3.4 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 81 kcal 77 +6%
Total fat 1.1 g 0.7 +59%
Saturated fat 0.1 g 0.1 −31%
Carbohydrates 9.5 g 10 −5%
Total sugars 3.4 g 2.7 +25%
Added sugars 4.6 g 2.3 +100%
Dietary fiber 5.6 g 5.2 +7%
Protein 5.5 g 5.2 +6%
Salt 0.5 g 0.6 −14%

Category average across 642 Canned peas products on Foodmetria.

Compared with other canned peas

Calories higher 37%
Sugars higher 37%
Salt lower 29%
Saturated fat lower 23%
Protein top 32%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Erbsen, Wasser, Zucker, Speisesalz

Palm oil freeMaybe veganVegetarian

Product details

Quantity
280g
Sold in
Germany
Barcode
4311596438914

Prices reported by shoppers

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Recipe & label changes

  1. September 27, 2026
    • Nutri-Score: b → a
    • Calories: 19 → 81
    • Fat: 0.5 → 1.1
    • Saturated fat: 0.2 → 0.1
    • Sugars: 2.1 → 3.4
    • Salt: 0.4 → 0.5
    • Protein: 0.09 → 5.5

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Junge Erbsen?

Junge Erbsen contains 81 kcal per 100 g.

How much sugar is in Junge Erbsen?

Junge Erbsen has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Junge Erbsen healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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