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Jumbo franks made with chicken & pork
Jumbo franks made with chicken & pork by Eckrich provides 300 kcal per 100 g, with 4 g of sugars and 10 g of protein. That is 229% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category and comes in a 1 ea pack. Contains: beef, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 frank (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 300 kcal | 150 kcal | 276 +9% | |
| Total fat | 26 g | 13 g | 17% | 22.4 +16% |
| Saturated fat | 9 g | 4.5 g | 23% | 8.4 +7% |
| Carbohydrates | 8 g | 4 g | 1% | 2.9 +172% |
| Total sugars | 4 g | 2 g | 1.2 +229% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 10 g | 5 g | 10% | 15.8 −37% |
| Salt | 2.9 g | 1.5 g | 2.2 +30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6766 Sausages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mechanically separated chicken, water, pork, corn syrup, modified food starch, contains 2% or less of salt, flavoring, dextrose, potassium lactate, sodium lactate, beef, sodium phosphate, sodium erythorbate, sodium diacetate, sodium nitrite, extract of paprika.
- Allergens
- BeefPork
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1 ea
- Serving size
- 1 frank (50 g)
- Sold in
- United States
- Barcode
- 0046600000705
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jumbo franks made with chicken & pork?
Jumbo franks made with chicken & pork contains 300 kcal per 100 g and about 150 kcal per serving (1 frank (50 g)).
How much sugar is in Jumbo franks made with chicken & pork?
Jumbo franks made with chicken & pork has 4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jumbo franks made with chicken & pork healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jumbo franks made with chicken & pork vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jumbo franks made with chicken & pork contain?
According to the label data it contains: Beef, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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