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Jollof Seasoning
Jollof seasoning (rice seasoning)
Jollof Seasoning by Tropical sun provides 109 kcal per 100 g, with 23.6 g of sugars and 1.4 g of protein. That is 140% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 100g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 109 kcal | 194 −44% |
| Total fat | 0.3 g | 12.8 −98% |
| Saturated fat | 0.1 g | 2.4 −98% |
| Carbohydrates | 24.6 g | 16.1 +52% |
| Total sugars | 23.6 g | 9.8 +140% |
| Added sugars | 22.9 g | 4.8 +379% |
| Dietary fiber | 1.1 g | 2.4 −53% |
| Protein | 1.4 g | 2.8 −50% |
| Salt | 53 g | 5.9 +804% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Salt, Sugar, Onion, Ginger, Yeast extract, Coriander, Thyme, Garlic, Chilli, Green bell peppers, Cinnamon, Bay leaves.
- May contain traces
- CeleryGlutenMustardSesame seeds
Product details
- Quantity
- 100g
- Labels & certifications
- No artificial flavorsNo artificial preservativesNo artificial colorsNo artificial colours or flavours
- Sold in
- United Kingdom
- Barcode
- 5029788179925
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jollof Seasoning?
Jollof Seasoning contains 109 kcal per 100 g.
How much sugar is in Jollof Seasoning?
Jollof Seasoning has 23.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Jollof Seasoning healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Jollof Seasoning contain?
No allergens are listed in the label data. It may also contain traces of celery, gluten, mustard, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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