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Joghurt Kirsch
Joghurt Kirsch by Edeka provides 48 kcal per 100 g, with 4.1 g of sugars and 3.4 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit yogurts with fruit chunks category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 250
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 48 kcal | 89 −46% |
| Total fat | 1.2 g | 2.7 −55% |
| Saturated fat | 0.8 g | 1.7 −53% |
| Carbohydrates | 5.8 g | 12.3 −53% |
| Total sugars | 4.1 g | 11.6 −65% |
| Added sugars | 4 g | 7.7 −48% |
| Protein | 3.4 g | 3.5 |
| Salt | 0.1 g | 0.1 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 210 Fruit yogurts with fruit chunks products on Foodmetria.
Compared with other fruit yogurts with fruit chunks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fruchtzubereitung (Wasser, Kirschen, Kirschsaft aus Kirschsaftkonzentrat, Fruktosesirup, modifizierte Stärke, färbendes Lebens - mittel: Holundersaftkonzentrat, Karottensaftkonzentrat, Traubensaftkonzentrat; natürliches Aroma, Säureregulator: Natriumcitrate; Süßungsmittel: Aspartam, Acesulfam K; Verdickungsmittel: Johannisbrotkernmehl). 1enthält eine Phenylalaninquelle
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 250
- Sold in
- Germany
- Barcode
- 4311501123133
Prices reported by shoppers
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Frequently asked questions
How many calories are in Joghurt Kirsch?
Joghurt Kirsch contains 48 kcal per 100 g.
How much sugar is in Joghurt Kirsch?
Joghurt Kirsch has 4.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Joghurt Kirsch healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated September 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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