Japanese Cookies
Japanese Cookies by Toppo provides 528 kcal per 100 g, with 58.3 g of sugars and 8.3 g of protein. That is 104% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (36 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 528 kcal | 190 kcal | 457 +16% | |
| Total fat | 30.6 g | 11 g | 14% | 20.3 +51% |
| Saturated fat | 0 g | 0 g | 0% | 8.8 −100% |
| Carbohydrates | 58.3 g | 21 g | 8% | 64 −9% |
| Total sugars | 58.3 g | 21 g | 28.6 +104% | |
| Dietary fiber | 0 g | 0 g | 0% | 3.5 −100% |
| Protein | 8.3 g | 3 g | 6% | 6.8 +22% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat flour, sugar, cacao mass, palm oil, whole milk, powder, corn starch, cocoa butter, condensed milk, cocoa powder, almond paste, malt extract, salt, modified starch, artificial flavor, cacao coloring, leavening, emulsifier (soya lecithin).
- Allergens
- GlutenMilkNutsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 package (36 g)
- Sold in
- United States
- Barcode
- 4903333135424
Prices reported by shoppers
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Frequently asked questions
How many calories are in Japanese Cookies?
Japanese Cookies contains 528 kcal per 100 g and about 190 kcal per serving (1 package (36 g)).
How much sugar is in Japanese Cookies?
Japanese Cookies has 58.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Japanese Cookies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Japanese Cookies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Japanese Cookies contain?
According to the label data it contains: Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 3, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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