Jambonneau cuit "à braiser"

by Secrets Du Val D'argent in Pork meals Barcode 3433700021810
Poor nutritional quality

Jambonneau cuit "à braiser" by Secrets Du Val D'argent provides 268 kcal per 100 g, with 0.5 g of sugars and 17.3 g of protein. That is 75% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pork meals category.

Nutrient levels per 100 g

Fat
21.9 g · High
Saturated fat
8.8 g · High
Sugars
0.5 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 268 kcal 197 +36%
Total fat 21.9 g 11.4 +92%
Saturated fat 8.8 g 4.1 +113%
Carbohydrates 0.5 g 9.8 −95%
Total sugars 0.5 g 2 −75%
Protein 17.3 g 13.2 +31%
Salt 1.3 g 1.4 −6%

Category average across 416 Pork meals products on Foodmetria.

Compared with other pork meals

Calories higher 19%
Sugars lower 14%
Salt higher 45%
Saturated fat higher 13%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
French meatArtisanal productionSavourez l alsaceTriman
Sold in
France
Barcode
3433700021810

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambonneau cuit "à braiser"?

Jambonneau cuit "à braiser" contains 268 kcal per 100 g.

How much sugar is in Jambonneau cuit "à braiser"?

Jambonneau cuit "à braiser" has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambonneau cuit "à braiser" healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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