Nutrition report ready
Jack link's, hardwood smoked sausages, original
Nutri-Score E NOVA 4
View detailsJack link's, hardwood smoked sausages, original
Jack link's, hardwood smoked sausages, original by Link Snacks Inc. provides 294 kcal per 100 g, with 1.2 g of sugars and 14.1 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Smoked sausages category. Contains: beef, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 sausage, per container (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 294 kcal | 250 kcal | 307 | |
| Total fat | 24.7 g | 21 g | 27% | 25.3 |
| Saturated fat | 9.4 g | 8 g | 40% | 9.5 |
| Carbohydrates | 2.4 g | 2 g | 1% | 3.2 −27% |
| Total sugars | 1.2 g | 1 g | 1.4 −16% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 14.1 g | 12 g | 24% | 16.3 −13% |
| Salt | 2.5 g | 2.2 g | 2.1 +19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 737 Smoked sausages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 19% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 1.2 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other smoked sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Beef, pork, water, sugar, with less than 2% of salt, beef stock, corn syrup solids, natural flavors, soy sauce powder (soybeans, rice, salt, maltodextrin), hydrolyzed corn protein, sugar, yeast extract, paprika, sodium phosphates, natural hardwood smoked sugar, sodium erythorbate, sodium nitrite.
- Allergens
- BeefPorkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 sausage, per container (85 g)
- Sold in
- United States
- Barcode
- 0079228300018
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jack link's, hardwood smoked sausages, original?
Jack link's, hardwood smoked sausages, original contains 294 kcal per 100 g and about 250 kcal per serving (1 sausage, per container (85 g)).
How much sugar is in Jack link's, hardwood smoked sausages, original?
Jack link's, hardwood smoked sausages, original has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jack link's, hardwood smoked sausages, original healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jack link's, hardwood smoked sausages, original vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jack link's, hardwood smoked sausages, original contain?
According to the label data it contains: Beef, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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