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Italian Organic Passata with Fresh Basil
Italian Organic Passata with Fresh Basil provides 29 kcal per 100 g, with 4.3 g of sugars and 1.5 g of protein. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Strained tomatoes category and comes in a 690 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 29 kcal | 34 −16% |
| Total fat | 0.2 g | 0.4 −53% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 4.8 g | 5.5 −13% |
| Total sugars | 4.3 g | 4.4 |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 0.8 g | 1.4 −44% |
| Protein | 1.5 g | 1.5 |
| Salt | 0.1 g | 0.6 −91% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 457 Strained tomatoes products on Foodmetria.
Compared with other strained tomatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Italian Organic Sun Ripened Tomatoes, Organic Basil.
Product details
- Quantity
- 690 g
- Labels & certifications
- OrganicVegetarianEU OrganicVeganIT-BIO-007Soil Association OrganicThe Vegan Society
- Sold in
- United Kingdom
- Barcode
- 5060178070392
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italian Organic Passata with Fresh Basil?
Italian Organic Passata with Fresh Basil contains 29 kcal per 100 g.
How much sugar is in Italian Organic Passata with Fresh Basil?
Italian Organic Passata with Fresh Basil has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Italian Organic Passata with Fresh Basil healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Italian Organic Passata with Fresh Basil vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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