Nutrition report ready
Imperia Jambon, Crème à l’Ail & Pesto au Basilic
Nutri-Score C NOVA 4
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Imperia Jambon, Crème à l’Ail & Pesto au Basilic
Imperia Jambon, Crème à l’Ail & Pesto au Basilic by Crosta & Mollica provides 247 kcal per 100 g, with 1.6 g of sugars and 10 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen pizzas category and comes in a 419 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 247 kcal | 229 +8% |
| Total fat | 9.1 g | 8.5 +7% |
| Saturated fat | 2.7 g | 3.6 −26% |
| Carbohydrates | 30 g | 27.6 +9% |
| Total sugars | 1.6 g | 3.2 −50% |
| Added sugars | 0.7 g | 1 −33% |
| Dietary fiber | 1.9 g | 2.2 −12% |
| Protein | 10 g | 9.6 |
| Salt | 1.2 g | 1.2 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1798 Frozen pizzas products on Foodmetria.
Compared with other frozen pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé, crème et sauce à l'ail (15%) (fromage à pâte dure, crème, huile de tournesol, amidon de maïs, lait, purée d'ail (0,8%), jus de citron, sel, poivre noir), eau, mozzarella (9%), Pesto au Basilic (7,8%) (basilic, huile de tournesol, fromage à pâte dure, eau, sucre, sel, amidon de maïs, jus de citron, purée d'ail), jambon prosciutto cotto (7,1%) (porc, eau, sel, dextrose, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium, épices et herbes), huile de tournesol, sel, levure, poivre noir.
- Allergens
- GlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 419 g
- Labels & certifications
- Made in ItalyTriman
- Sold in
- France
- Barcode
- 5060198646294
Prices reported by shoppers
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Frequently asked questions
How many calories are in Imperia Jambon, Crème à l’Ail & Pesto au Basilic?
Imperia Jambon, Crème à l’Ail & Pesto au Basilic contains 247 kcal per 100 g.
How much sugar is in Imperia Jambon, Crème à l’Ail & Pesto au Basilic?
Imperia Jambon, Crème à l’Ail & Pesto au Basilic has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Imperia Jambon, Crème à l’Ail & Pesto au Basilic healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Imperia Jambon, Crème à l’Ail & Pesto au Basilic vegan?
Based on its ingredient list, it is not vegan.
What allergens does Imperia Jambon, Crème à l’Ail & Pesto au Basilic contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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