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Impact Whey Protein Unflavoured

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this MyProtein product.

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Impact Whey Protein Unflavoured by MyProtein

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Impact Whey Protein Unflavoured

by MyProtein in Protein powders Barcode 5055534319710
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown

Impact Whey Protein Unflavoured by MyProtein provides 381 kcal per 100 g, with 5 g of sugars and 75 g of protein. That is 31% more sugar than the average product in this category. It is listed in the Protein powders category.

Nutrient levels per 100 g

Fat
6.3 g · Moderate
Saturated fat
3.8 g · Moderate
Sugars
5 g · Low
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 381 kcal 114 kcal 363 +5%
Total fat 6.3 g 1.9 g 2% 4.7 +34%
Saturated fat 3.8 g 1.1 g 6% 2 +85%
Carbohydrates 5.9 g 1.8 g 1% 10.1 −42%
Total sugars 5 g 1.5 g 3.8 +31%
Protein 75 g 22.5 g 45% 69.5 +8%
Salt 0.5 g 0.1 g 1.1 −59%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4751 Protein powders products on Foodmetria.

Compared with other protein powders

Calories higher 38%
Sugars higher 28%
Salt lower 34%
Saturated fat higher 16%
Protein top 53%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
30 g
Labels & certifications
No glutenVegetarian Society Approved
Sold in
Spain
Barcode
5055534319710

Prices reported by shoppers

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Frequently asked questions

How many calories are in Impact Whey Protein Unflavoured?

Impact Whey Protein Unflavoured contains 381 kcal per 100 g and about 114 kcal per serving (30 g).

How much sugar is in Impact Whey Protein Unflavoured?

Impact Whey Protein Unflavoured has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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