Impact Whey Protein
Impact Whey Protein by MyProtein provides 404 kcal per 100 g, with 6.4 g of sugars and 78 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 404 kcal |
| Total fat | 7.1 g |
| Saturated fat | 4.8 g |
| Carbohydrates | 6.5 g |
| Total sugars | 6.4 g |
| Added sugars | 0 g |
| Dietary fiber | 1.2 g |
| Protein | 78 g |
| Salt | 0.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
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- Allergens
- Milk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 5055534337240
Prices reported by shoppers
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Frequently asked questions
How many calories are in Impact Whey Protein?
Impact Whey Protein contains 404 kcal per 100 g.
How much sugar is in Impact Whey Protein?
Impact Whey Protein has 6.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Impact Whey Protein healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Impact Whey Protein contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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