Il carpaccio di bresaola

by Crucolo 100 g in Bresaola Barcode 4033261551116
Poor nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Il carpaccio di bresaola by Crucolo provides 127 kcal per 100 g, with 0 g of sugars and 30 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bresaola category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0.4 g · Low
Sugars
0 g · Low
Salt
3.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 127 kcal 161 −21%
Total fat 0.8 g 3.2 −75%
Saturated fat 0.4 g 1.3 −69%
Carbohydrates 0 g 0.9 −100%
Total sugars 0 g 0.3 −100%
Added sugars 0.8 g 2 −60%
Protein 30 g 32.3 −7%
Salt 3.1 g 3.8 −18%

Category average across 373 Bresaola products on Foodmetria.

Compared with other bresaola

Calories lower 2%
Sugars lower 1%
Salt lower 7%
Saturated fat lower 1%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fesa di bovino, sale, destrosio, saccarosio, spezie, aromi naturali, ascorbato di sodio, nitrito di sodio, nitrato di potassio

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
100 g
Labels & certifications
No glutenNo milk
Sold in
Italy
Barcode
4033261551116

Prices reported by shoppers

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Frequently asked questions

How many calories are in Il carpaccio di bresaola?

Il carpaccio di bresaola contains 127 kcal per 100 g.

How much sugar is in Il carpaccio di bresaola?

Il carpaccio di bresaola has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Il carpaccio di bresaola healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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