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Icelandic Style Skyr Lowfat Yogurt Cherry
Icelandic Style Skyr Lowfat Yogurt Cherry by Trader Joe's provides 87 kcal per 100 g, with 4.7 g of sugars and 10.7 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Yogurts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 150.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 87 kcal | 130 kcal | 89 | |
| Total fat | 1.3 g | 2 g | 3% | 2.8 −52% |
| Saturated fat | 0.7 g | 1 g | 5% | 1.7 −61% |
| Carbohydrates | 8 g | 12 g | 4% | 11.1 −28% |
| Total sugars | 4.7 g | 7 g | 9.4 −50% | |
| Added sugars | 3.3 g | 5 g | 10% | 5.5 −39% |
| Dietary fiber | 0 g | 0 g | 0% | 0.5 −100% |
| Protein | 10.7 g | 16 g | 32% | 4.8 +124% |
| Salt | 0.1 g | 0.1 g | 0.2 −47% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12510 Yogurts products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 49% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 4.7 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 1.3 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0.7 g per 100 g, 7% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Very low sodium
- 32 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other yogurts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
GRADE A PASTEURIZED MILK (PASTEURIZED SKIM MILK, PASTEURIZED CREAM), CHERRY BASE (CHERY PUREE, CANE SUGAR, WATER, MODIFIED CORNSTARCH, NATURAL FLAVOR, CITRIC ACÍD [ACIDIFIER), VEGETABLE AND FRUIT JUICE FOR COLOR), LIVE ACTIVE CULTURES (BIFIDOBACTERIUM LACTIS, LACTOBACILLUS ADDOPHILUS, L. BULGARICUS, L. PARACASEI, STREPTOCOCCUS THERMOPHILUS)
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 150.0g
- Sold in
- United States
- Barcode
- 00645980
Prices reported by shoppers
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Frequently asked questions
How many calories are in Icelandic Style Skyr Lowfat Yogurt Cherry?
Icelandic Style Skyr Lowfat Yogurt Cherry contains 87 kcal per 100 g and about 130 kcal per serving (150.0g).
How much sugar is in Icelandic Style Skyr Lowfat Yogurt Cherry?
Icelandic Style Skyr Lowfat Yogurt Cherry has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Icelandic Style Skyr Lowfat Yogurt Cherry healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Icelandic Style Skyr Lowfat Yogurt Cherry vegan?
Based on its ingredient list, it is not vegan.
What allergens does Icelandic Style Skyr Lowfat Yogurt Cherry contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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