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Icelandic Skyr Fraise
Icelandic Skyr Fraise by Isey provides 84 kcal per 100 g, with 11 g of sugars and 9 g of protein. That is 132% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cream cheeses category and comes in a 170 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 170 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 84 kcal | 143 kcal | 179 −53% | |
| Total fat | 0.2 g | 0.3 g | 0% | 14.2 −99% |
| Saturated fat | 0.1 g | 0.2 g | 1% | 9.5 −99% |
| Carbohydrates | 11 g | 18.7 g | 7% | 5.5 +102% |
| Total sugars | 11 g | 18.7 g | 4.8 +132% | |
| Added sugars | 7 g | 11.9 g | 24% | 1.3 +431% |
| Protein | 9 g | 15.3 g | 31% | 8.4 +7% |
| Salt | 0.1 g | 0.2 g | 0.8 −88% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2162 Cream cheeses products on Foodmetria.
Compared with other cream cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
lait écrémé pasteurisié, fraises 7%, sucre, sirop de glucose-fructose, amidon de maïs modifié, concentré végétal colorant (betterave rouge, carthame), épaississant (pectine), arômes, cultures de skyr.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 170 g
- Serving size
- 170 g
- Labels & certifications
- No glutenSource of proteinsHigh proteins
- Sold in
- France, Switzerland
- Barcode
- 5690527901000
Prices reported by shoppers
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Frequently asked questions
How many calories are in Icelandic Skyr Fraise?
Icelandic Skyr Fraise contains 84 kcal per 100 g and about 143 kcal per serving (170 g).
How much sugar is in Icelandic Skyr Fraise?
Icelandic Skyr Fraise has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Icelandic Skyr Fraise healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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