Ice Cream

by De Good & Lish 67 g in Ice creams Barcode 0049022654266
Bad nutritional quality
Ultra-processed food

Ice Cream by De Good & Lish provides 399 kcal per 100 g, with 33.4 g of sugars and 4.5 g of protein. That is 48% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams category and comes in a 67 g pack. Contains: milk, peanuts, soybeans.

Nutrient levels per 100 g

Fat
24.5 g · High
Saturated fat
11.1 g · High
Sugars
33.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 67g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 399 kcal 267 kcal 232 +72%
Total fat 24.5 g 16.4 g 21% 11.7 +109%
Saturated fat 11.1 g 7.4 g 37% 7.7 +44%
Carbohydrates 40.1 g 26.9 g 10% 28.1 +43%
Total sugars 33.4 g 22.4 g 22.5 +48%
Dietary fiber 2.2 g 1.5 g 5% 1.4 +64%
Protein 4.5 g 3 g 6% 3.6 +23%
Salt 0 g 0 g 0.3 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4162 Ice creams products on Foodmetria.

Compared with other ice creams

Calories higher 1%
Sugars higher 2%
Salt lower 1%
Saturated fat higher 19%
Protein top 21%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CREAM, SKIM MILK, THICK FUDGE (POWDERED SUGAR [SUGAR, CORN STARCH], VEGETABLE OIL [PEANUT AND/OR COTTONSEED AND/OR PALM OIL], COCOA PROCESSED WITH ALKALI, WHEY, SALT, SOY LECITHIN), SUGAR, PEANUT BUTTER CUPS (SUGAR, PEANUT BUTTER [PEANUTS, SALT], COCONUT

Contains palm oilNot vegan
Allergens
MilkPeanutsSoybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
67 g
Serving size
67g
Sold in
United States
Barcode
0049022654266

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ice Cream?

Ice Cream contains 399 kcal per 100 g and about 267 kcal per serving (67g).

How much sugar is in Ice Cream?

Ice Cream has 33.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Ice Cream healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ice Cream vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ice Cream contain?

According to the label data it contains: Milk, Peanuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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