Nutrition report ready
I grissini ricchi di vitamina d con funghi shiitake e rosmarino
Nutri-Score C
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I grissini ricchi di vitamina d con funghi shiitake e rosmarino
I grissini ricchi di vitamina d con funghi shiitake e rosmarino provides 419 kcal per 100 g, with 0.4 g of sugars and 13 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Breadsticks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 419 kcal | 410 |
| Total fat | 12 g | 11 +9% |
| Saturated fat | 1.8 g | 2.4 −24% |
| Carbohydrates | 63 g | 64.8 |
| Total sugars | 0.4 g | 2.9 −86% |
| Added sugars | 0 g | 0.3 −100% |
| Dietary fiber | 7 g | 4.5 +55% |
| Protein | 13 g | 11.1 +17% |
| Salt | 1.7 g | 2 −16% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2237 Breadsticks products on Foodmetria.
Compared with other breadsticks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farina di farro integrale 84% Olio extra vergine d'oliva 10% farina di funghi shiitake (lenticulaire edodes) 1,3% origine UE, rosmarino 1% sale Biologico
Product details
- Labels & certifications
- OrganicEU Organicsource of fibreHigh fibresIT-BIO-006
- Sold in
- Italy
- Barcode
- 8053323422020
Prices reported by shoppers
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Frequently asked questions
How many calories are in I grissini ricchi di vitamina d con funghi shiitake e rosmarino?
I grissini ricchi di vitamina d con funghi shiitake e rosmarino contains 419 kcal per 100 g.
How much sugar is in I grissini ricchi di vitamina d con funghi shiitake e rosmarino?
I grissini ricchi di vitamina d con funghi shiitake e rosmarino has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is I grissini ricchi di vitamina d con funghi shiitake e rosmarino healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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