Hydroxycut, Skinny Vanilla

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Ultra-processed food

Hydroxycut, Skinny Vanilla by Iovate Health Sciences International Inc. provides 500 kcal per 100 g, with 20 g of sugars and 20 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
40 g · High
Sugars
20 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 5 g (1 PACKET)

Nutrient Per 100 g Per serving% DV*
Calories 500 kcal 25 kcal
Total fat 40 g 2 g 3%
Carbohydrates 60 g 3 g 1%
Total sugars 20 g 1 g
Protein 20 g 1 g 2%
Salt 0.5 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Non-dairy creamer (sunflower oil, maltodextrin, sodium caseinate, mono-and diglycerides, dipotassium phosphate, soy lecithin, sodium silico aluminate, tocopherols [to protect flavor]), natural and artificial flavor, non-fat dry milk, modified food starch,

May contain palm oilNot vegan
Allergens
MilkSoybeans

Additives 6

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
5 g (1 PACKET)
Sold in
United States
Barcode
0631656660258

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hydroxycut, Skinny Vanilla?

Hydroxycut, Skinny Vanilla contains 500 kcal per 100 g and about 25 kcal per serving (5 g (1 PACKET)).

How much sugar is in Hydroxycut, Skinny Vanilla?

Hydroxycut, Skinny Vanilla has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Hydroxycut, Skinny Vanilla healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hydroxycut, Skinny Vanilla vegan?

Based on its ingredient list, it is not vegan.

What allergens does Hydroxycut, Skinny Vanilla contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 10, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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