Huile d'olive Extra Vierge

in Extra-virgin olive oils Barcode 5203299000170
Good nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Huile d'olive Extra Vierge provides 82 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Extra-virgin olive oils category.

Nutrient levels per 100 g

Fat
9.2 g · Moderate
Saturated fat
1.3 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 82 kcal 836 −90%
Total fat 9.2 g 92.8 −90%
Saturated fat 1.3 g 14.8 −91%
Carbohydrates 0 g 0.3 −100%
Total sugars 0 g 0 −100%
Dietary fiber 0 g 0.1 −100%
Protein 0 g 0.1 −100%
Salt 0 g 0.1 −100%

Category average across 3514 Extra-virgin olive oils products on Foodmetria.

Compared with other extra-virgin olive oils

Calories lower 1%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
5203299000170

Prices reported by shoppers

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Frequently asked questions

How many calories are in Huile d'olive Extra Vierge?

Huile d'olive Extra Vierge contains 82 kcal per 100 g.

How much sugar is in Huile d'olive Extra Vierge?

Huile d'olive Extra Vierge has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Huile d'olive Extra Vierge healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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