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Hot spicy noodle soup
Hot spicy noodle soup by Paldo provides 453 kcal per 100 g, with 1.2 g of sugars and 8.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 43 g (43 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 453 kcal | 195 kcal | |
| Total fat | 19.8 g | 8.5 g | 11% |
| Saturated fat | 7 g | 3 g | 15% |
| Carbohydrates | 60.5 g | 26 g | 9% |
| Total sugars | 1.2 g | 0.5 g | |
| Dietary fiber | 2.3 g | 1 g | 4% |
| Protein | 8.1 g | 3.5 g | 7% |
| Salt | 2 g | 0.9 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat flour, palm oil, potato starch, modified potato starch, salt, guar gum, riboflavin, pour base: salt, vegetable powder (red pepper, onion, garlic mushroom, monosodium glutamate, red pepper, glucose, soy sauce powder (wheat, soybean, salt), soy bean paste powder (soy bean, wheat, salt), black pepper, onion flake, honey vegetable: carrot flake, green onion flake.
- Allergens
- GlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 43 g (43 g)
- Sold in
- United States
- Barcode
- 0648436100033
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hot spicy noodle soup?
Hot spicy noodle soup contains 453 kcal per 100 g and about 195 kcal per serving (43 g (43 g)).
How much sugar is in Hot spicy noodle soup?
Hot spicy noodle soup has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hot spicy noodle soup healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Hot spicy noodle soup contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 27, 2021. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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