Nutrition report ready

Honig Waffeln

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this DmBio product.

Nutri-Score E

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Honig Waffeln by DmBio

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Honig Waffeln

by DmBio 175 g in Waffles Barcode 4058172182211
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Honig Waffeln by DmBio provides 466 kcal per 100 g, with 34 g of sugars and 4 g of protein. That is 41% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Waffles category and comes in a 175 g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
8 g · High
Sugars
34 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 466 kcal 421 +11%
Total fat 18 g 19.8 −9%
Saturated fat 8 g 8.7 −7%
Carbohydrates 72 g 53.2 +35%
Total sugars 34 g 24.2 +41%
Added sugars 0 g 20 −100%
Protein 4 g 6.8 −41%
Salt 1 g 0.8 +33%

Category average across 915 Waffles products on Foodmetria.

Compared with other waffles

Calories higher 37%
Sugars higher 23%
Salt higher 18%
Saturated fat lower 44%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Glukosesirup*, 29% Weizenmehl*, Palmfett*, Getreidemalz - sirup* (Gerste*, Mais*), 8% Honig*, 1% Weizen - kleie*, Sojamehl*, Back - triebmittel: Natrium - carbonat, Hühnerei*, Meersalz, Zimt*. *aus biologischer Landwirtschaft Kann Spuren von Milch und Haselnüssen enthalten.

Product details

Quantity
175 g
Labels & certifications
OrganicEU OrganicEg öko verordnung
Sold in
Germany, Netherlands
Barcode
4058172182211

Prices reported by shoppers

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Frequently asked questions

How many calories are in Honig Waffeln?

Honig Waffeln contains 466 kcal per 100 g.

How much sugar is in Honig Waffeln?

Honig Waffeln has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Honig Waffeln healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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