Nutrition report ready

Honey Fig Spread

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

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Honey Fig Spread

in Fruit and vegetable preserves Barcode 0841330103081
Poor nutritional quality

Honey Fig Spread provides 222 kcal per 100 g, with 50 g of sugars and 0 g of protein. Its Nutri-Score is D. It is listed in the Fruit and vegetable preserves category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
50 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tbsp (18 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 222 kcal 40 kcal 231
Total fat 0 g 0 g 0% 0.4 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 55.6 g 10 g 4% 55
Total sugars 50 g 9 g 47.3 +6%
Added sugarsUSDA 33.3 g 6 g 12% 26.6 +25%
Dietary fiber 0 g 0 g 0% 1.7 −100%
Protein 0 g 0 g 0% 0.3 −100%
Salt 0 g 0 g 0.1 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2604 Fruit and vegetable preserves products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Compared with other fruit and vegetable preserves

Calories lower 40%
Sugars lower 49%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
1 tbsp (18 g)
Sold in
United States
Barcode
0841330103081

Prices reported by shoppers

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Frequently asked questions

How many calories are in Honey Fig Spread?

Honey Fig Spread contains 222 kcal per 100 g and about 40 kcal per serving (1 tbsp (18 g)).

How much sugar is in Honey Fig Spread?

Honey Fig Spread has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Honey Fig Spread healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated January 4, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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