Hill's Italian sausage

by Hill's 16 ounces in Sausage meat Barcode 0031961410027
Bad nutritional quality
Green-Score
f
Environmental impact estimate

Hill's Italian sausage by Hill's provides 304 kcal per 100 g, with 0 g of sugars and 21.4 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Sausage meat category and comes in a 16 ounces pack.

Nutrient levels per 100 g

Fat
23.2 g · High
Saturated fat
8 g · High
Sugars
0 g · Low
Salt
2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 304 kcal 170 kcal 243 +25%
Total fat 23.2 g 13 g 17% 19 +22%
Saturated fat 8 g 4.5 g 23% 7.2 +12%
Carbohydrates 1.8 g 1 g 0% 2.3 −23%
Total sugars 0 g 0 g 0.7 −100%
Added sugars 0 g 0 g 0% 1.3 −100%
Dietary fiber 0 g 0 g 0% 0.7 −100%
Protein 21.4 g 12 g 24% 15.7 +36%
Salt 2.3 g 1.3 g 2.3

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 233 Sausage meat products on Foodmetria.

Compared with other sausage meat

Calories higher 13%
Sugars lower 1%
Salt higher 14%
Saturated fat higher 38%
Protein top 4%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
16 ounces
Serving size
1 serving (56 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0031961410027

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hill's Italian sausage?

Hill's Italian sausage contains 304 kcal per 100 g and about 170 kcal per serving (1 serving (56 g)).

How much sugar is in Hill's Italian sausage?

Hill's Italian sausage has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hill's Italian sausage healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 13, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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