Nutrition report ready

High Protein Joghurt Heidelbeere

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Edeka product.

Nutri-Score A

View details

High Protein Joghurt Heidelbeere

by Edeka 200 g in Yogurts Barcode 4311501722305
Very good nutritional quality
Green-Score
b
Environmental impact estimate

High Protein Joghurt Heidelbeere by Edeka provides 65 kcal per 100 g, with 2.5 g of sugars and 10 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Yogurts category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.2 g · Low
Sugars
2.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 200 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 65 kcal 130 kcal 89 −27%
Total fat 0.4 g 0.8 g 1% 2.8 −86%
Saturated fat 0.2 g 0.4 g 2% 1.7 −88%
Carbohydrates 5.3 g 10.6 g 4% 11.1 −52%
Total sugars 2.5 g 5 g 9.4 −73%
Protein 10 g 20 g 40% 4.8 +110%
Salt 0.1 g 0.1 g 0.2 −67%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12500 Yogurts products on Foodmetria.

Compared with other yogurts

Calories lower 23%
Sugars lower 4%
Salt lower 7%
Saturated fat lower 23%
Protein top 5%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200 g
Serving size
200 g
Sold in
Germany
Barcode
4311501722305

Prices reported by shoppers

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Frequently asked questions

How many calories are in High Protein Joghurt Heidelbeere?

High Protein Joghurt Heidelbeere contains 65 kcal per 100 g and about 130 kcal per serving (200 g).

How much sugar is in High Protein Joghurt Heidelbeere?

High Protein Joghurt Heidelbeere has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is High Protein Joghurt Heidelbeere healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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