Hazelnoten by Ekoplaza

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Hazelnoten

by Ekoplaza 700 g in Blanched roasted hazelnuts Barcode 8711521922208
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed

Hazelnoten by Ekoplaza provides 628 kcal per 100 g, with 4.3 g of sugars and 14.9 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Blanched roasted hazelnuts category and comes in a 700 g pack. Contains: nuts.

Nutrient levels per 100 g

Fat
60.8 g · High
Saturated fat
4.5 g · Moderate
Sugars
4.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 628 kcal 668 −6%
Total fat 60.8 g 63.8 −5%
Saturated fat 4.5 g 5.7 −21%
Carbohydrates 7 g 7.1
Total sugars 4.3 g 4.5
Dietary fiber 9.7 g 8.5 +14%
Protein 14.9 g 14.7
Salt 0 g 0 −100%

Category average across 4 Blanched roasted hazelnuts products on Foodmetria.

Ingredients

Biologische hazelnoten (ongebrand)

Palm oil freeVeganVegetarian
Allergens
Nuts

Product details

Quantity
700 g
Labels & certifications
OrganicEU OrganicEU AgricultureNL-BIO-01
Sold in
Netherlands
Barcode
8711521922208

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hazelnoten?

Hazelnoten contains 628 kcal per 100 g.

How much sugar is in Hazelnoten?

Hazelnoten has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hazelnoten healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hazelnoten vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Hazelnoten contain?

According to the label data it contains: Nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 13, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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