Haverstock White

by Nettle 250g net weight 150g drained weight in Cheese substitutes Barcode 5060749230002
Bad nutritional quality
Processed food

Haverstock White by Nettle provides 422 kcal per 100 g, with 2.9 g of sugars and 10.7 g of protein. That is 218% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Cheese substitutes category and comes in a 250g net weight 150g drained weight pack.

Nutrient levels per 100 g

Fat
38.1 g · High
Saturated fat
14.3 g · High
Sugars
2.9 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 422 kcal 292 +44%
Total fat 38.1 g 23.4 +63%
Saturated fat 14.3 g 14.3
Carbohydrates 9.8 g 15.6 −37%
Total sugars 2.9 g 0.9 +218%
Added sugars 0 g 0.2 −100%
Dietary fiber 1.8 g 2.1 −15%
Protein 10.7 g 4.5 +140%
Salt 1.8 g 1.8

Category average across 597 Cheese substitutes products on Foodmetria.

Compared with other cheese substitutes

Calories higher 6%
Sugars higher 9%
Salt higher 48%
Saturated fat lower 42%
Protein top 17%
Fiber top 44%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic RAW ACTIVATED CASHEW, SPRING WATER, COCONUT OIL, RAW ACTIVATED MACADAMIA, COLD-PRESSED RAPESEED OIL, organic EXTRA VIRGIN OLIVE OIL, PINK HIMALAYAN SALT, Organic BLACK PEPPERCORN, organic GARLIC, THYME, LIVE CULTURE.

Palm oil free

Product details

Quantity
250g net weight 150g drained weight
Labels & certifications
No glutenOrganicEU OrganicGB-ORG-05Soil Association Organic
Sold in
United Kingdom
Barcode
5060749230002

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haverstock White?

Haverstock White contains 422 kcal per 100 g.

How much sugar is in Haverstock White?

Haverstock White has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haverstock White healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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