Hauts de cuisse de poulet olive/romarin

Poor nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Hauts de cuisse de poulet olive/romarin by Poulet d’ici provides 263 kcal per 100 g, with 1.2 g of sugars and 15 g of protein. That is 180% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Roasted chicken leg meat and skin category.

Nutrient levels per 100 g

Fat
22 g · High
Saturated fat
6.2 g · High
Sugars
1.2 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 263 kcal 173 +52%
Total fat 22 g 9.9 +123%
Saturated fat 6.2 g 2.8 +122%
Carbohydrates 2.4 g 0.7 +230%
Total sugars 1.2 g 0.4 +180%
Added sugars 0 g 0.8 −100%
Dietary fiber 0.2 g 0.1 +27%
Protein 15 g 20 −25%
Salt 0.9 g 1 −13%

Category average across 83 Roasted chicken leg meat and skin products on Foodmetria.

Compared with other roasted chicken leg meat and skin

Calories higher 1%
Sugars higher 1%
Salt lower 25%
Saturated fat higher 1%
Protein top 100%
Fiber top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poulet (95%), Enrobage (4%) : semoule de riz, olive noires déshydratées (0.6%), sel, dextrose aromes tomates séchées, fibre de plantain, plantes aromatiques (dent romarin 0.12%), épices, huile de tournesol

Palm oil freeNot veganNot vegetarian

Product details

Labels & certifications
No coloringsNo preservatives
Sold in
France
Barcode
2478150023350

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hauts de cuisse de poulet olive/romarin?

Hauts de cuisse de poulet olive/romarin contains 263 kcal per 100 g.

How much sugar is in Hauts de cuisse de poulet olive/romarin?

Hauts de cuisse de poulet olive/romarin has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hauts de cuisse de poulet olive/romarin healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Hauts de cuisse de poulet olive/romarin vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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