Brand

Poulet d’ici

1 Poulet d’ici product averages 263 kcal, 1.2 g of sugars and 15 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 100% are ultra-processed (NOVA 4).

Lowest in sugar: Hauts de cuisse de poulet olive/romarin (1.2 g per 100 g)

Roasted chicken leg meat and skin 83
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1 product
Hauts de cuisse de poulet olive/romarin d NOVA 4
Hauts de cuisse de poulet olive/romarin
Poulet d’ici
263 kcal
22 Fat g
1.2 Sugar g
0.9 Salt g
per 100 g · 15 g protein
Palm oil free